Week Four

Week Four
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Lunch
Pork Sandwich on Wholegrain Bread with Crisps
Jacket Potato with Ham & Coleslaw
Pasta Bake
Omlette with Side Salad
Potato & Leek Soup with a Granary Roll
Scrambled Edd and Sausage
Spaghetti on Toast with Bacon
Dinner
Beef Casserolei
Pan Baked Fresh Mackerel Ratatoie with Croquette Potatoes
Grilled Pork Chops, Cous Cous, Green Beans, Carrots & Gravy
Sweet Chicken Curry & Wild Rice
Oven Baked Cod, French Fries & Peas
Veg Lasagne with Oven Chips
Roast Beef Dinner
Dessert
Home made Yoghurts
Chocolate Ice Cream
Apple Crumble & Custard
Fruit Salad
Lemon Mousse
Semolina & Fruit Compote
Cheesecake